These are just a few of the many delicious menus prepared by our experienced
kitchen staff. Please contact us for a compete menu list and prices for any of our menus.

LATE SUNDAY MORNING

Chicken Salad with Granny Smith Apples and
Toasted Almonds on a Mini Croissant
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Cheddar and Chive Biscuits with
Honey Smoked Ham and Dijon
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Seasonal Field Greens with Candied Walnuts,
Chevre and Raspberry Vinaigrette
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Seasonal Fruits with Devonshire Cream
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Baked Brie Encroute with Assorted Crackers
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Warm Almond Pear Bread Pudding with Amaretto Sauce

FAMILY AND FRIENDS

Whole Poached and Decorated King Salmon with
Sliced Baguette and Dill Sauce
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Lemon Rosemary Chicken Skewers with
Red Pepper Dipping Sauce
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Assortment of Gourmet Cheeses, Brie and
Rustic Tortas with Crackers and Breads
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Chilled Rice Salad with Currants, Julienne Vegetables and
Balsamic Vinaigrette
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Salad Caprese – Roma Tomato and Fresh Mozzarella on a
bed of seasonal greens with Basil Vinaigrette
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Marinated, Grilled, Roasted and Fresh Vegetable Display