MENUS AND SPECIALTIES
We take great pride in the creation of delicious, beautifully presented menus. We utilize
only the freshest of ingredients – taking advantage of the region’s finest seafood,
produce and specialty goods – and prepare them with imagination and flair. From
elegant hors d’oeuvres to elaborate dinners, our talented kitchen team will create a
menu that is reflective of your specific style and taste.

SERVICE STAFF
Our staff is known for the courteous, professional treatment offered to you and your guests.
As a group, the depth and variety of our experience in the service field ensures that you and
your guests will be royally treated – right down to the last cup of coffee!